Cooking Classes

SARDINIA

Best Cooking Classes In Sardinia

Ranked by traveller popularity

The 9 most popular cooking classes in Sardinia. Here's what they actually deliver, who runs them, and what they cost.

9 Best Cooking Classes In Sardinia

Culurgiones Cooking Class Cagliari

Culurgiones Cooking Class Cagliari - What you’ll make: culurgiones dumpling sealing 101

1.Culurgiones Cooking Class Cagliari

Most Popular 5.0

Make Sardinia’s culurgiones from scratch in a small Cagliari kitchen, then eat what you make with local wine and minty myrtle liqueur.

“The highlight of any cooking class is always the bonding that occurs while eating a community meal around a large table. However, this entire class was a pleasure! We enjoyed a warm welcome from our hosts, had outstanding instruction on the preparation of the dumpling dough and stuffing, and shared a lot of laughs throughout.…”

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Alghero Home Cooking Pasta Class at a Farmhouse with Wine

Alghero Home Cooking Pasta Class at a Farmhouse with Wine - What you’ll cook: five Sardinian pasta shapes, plus sauce know-how

Cooking Class in a Secret Courtyard – Culurgiones (Sardinian Pasta)

Cooking Class in a Secret Courtyard - Culurgiones (Sardinian Pasta) - The House Tour: More Than Pretty Rooms

Cooking classes with the chef

Cooking classes with the chef - Your Menu: Sweet Ricotta Ravioli, Gallura Gnocchi, and Seadas

4.Cooking classes with the chef

5.0

Sardinia cooking class in Arzachena with chef Corinna: make sweet ricotta ravioli, Gallura gnocchi and seadas, then eat together.

“What a lovely evening! Cooking with family with a very accomplished chef and her husband. We thoroughly enjoyed ourselves. Cannot recommend enough!”

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Cagliari: Pasta art Cooking Class with 3-Course Dinner

Cagliari: Pasta art Cooking Class with 3-Course Dinner - What’s Included in Your Meal (and What Costs Extra)

5.Cagliari: Pasta art Cooking Class with 3-Course Dinner

5.0

Make Sardinian pasta by hand with chef Ovan, then eat a 3-course meal you cooked, using plant-based and whole-wheat options.

“Agréable moment privilégié en tête à tête avec le chef Ovan. Nous avons apprécié aussi bien sa patience et ses explications sur la confection de différentes pâtes que ses excellentes recettes ! C’est une personne qui aime ce qu’il fait et qu’il le transmet de manière exemplaire !”

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Farm to Table Cooking Experience in a small Village

Farm to Table Cooking Experience in a small Village - Morning logistics from Alghero and the Villanova Monteleone stop

6.Farm to Table Cooking Experience in a small Village

5.0

A small-group farm-to-table cooking day in Montresta, Sardinia: pasta, ricotta, wood-oven bread, village life, and a scenic drive from Alghero.

“We took the immersive food tour to a lovely small village in the blue zone in the mountains, where we met Leonarda & Ica, our 2 wonderful teachers. Here we learned how to make pasta using only local ingredients (expect the salt). We also learned how to use and respect the land. I highly recommend…”

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Private cooking class with lunch or dinner in Arzachena

Private cooking class with lunch or dinner in Arzachena - Starter to Dessert: What You’ll Actually Cook

7.Private cooking class with lunch or dinner in Arzachena

5.0

Private cooking class in an Arzachena home on Sardinia. Learn 3 recipes, then enjoy lunch or dinner with wine and coffee.

“THE BEST! The best food, the best people and the best experience. Our favorite night of our entire trip. Do not hesitate to book - this is so much more than a cooking class, it felt like a family dinner! I couldn’t recommend more. Thank you to Corinna and Simoné for the most incredible evening…”

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Cagliari Private Shore Excursion: Traditional Cooking Class with Lunch

Cagliari Private Shore Excursion: Traditional Cooking Class with Lunch - Inside a Campidanese House: What Makes the Setting Matter

8.Cagliari Private Shore Excursion: Traditional Cooking Class with Lunch

5.0

A private 4-hour Sardinian cooking class in Cagliari with hands-on pasta and sweets, seasonal lunch, and wine for your group.

“My best friends and I traveled from New York to Cagliari with every intention to be immersed into the beautiful culture of Sardinia. We had a wonderful ride to Pula on a perfectly rainy day. We were greeted by a lovely couple and invited into their picturesque kitchen. They immRead more”

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Savoring Sardinia: A Traditional Cooking Class


9.Savoring Sardinia: A Traditional Cooking Class

5.0

Cook Sardinia’s Gallura gnocchi with local ingredients, then eat at Corinna’s table in Arzachena. 3-hour hands-on class.

“The cooking class was great fun! You notice the experience. It is best to tell in advance whether you eat vegetarian or meat. You felt really comfortable, like you were a family friend.Auto-translated”

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